Potato curry

Potato curry

Ingredients:

3 Potatoes

1 onion(large)

1 tomatoes(large)

2 green chillis

fresh coriander

1tsp Kasuri methi

1/2 tsp turmeric

1 tsp paprika

Seasoning:

3 tsp oil

1tsp mustard seeds

1tsp Jeera

1/2tsp urad dal

1tsp gram dal

4 dry red chilli

curry leaves

Procedure:

1. Peel and cut potatoes into 1 inch pieces, boil them and set aside.
2. Heat oil in a pan add seasoning and fry for few seconds.
3. Now add finely chopped onions and chilli. Fry till onions are transparent.
4. Add tomato pieces , salt , turmeric and paprika. Cover the lid and cook till tomatoes are mushy.
5. Add boiled potato pieces, kasuri methi and 1 cup water to the mixture. Cook it till you get the required consistency . Serve it with Rice, Poori or Chapathi.